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Seafood Special

garden.fresh's picture
Ingredients
  Lemon gelatin 6 Ounce
  Hot water 2 Cup (32 tbs)
  Lemon juice 1⁄2
  Whipped cream 2 Cup (32 tbs)
  Cheese 1⁄2 Pound, grated
  Chopped stuffed olives 1 Cup (16 tbs)
  Hard-cooked eggs 6 , chopped
Directions

Dissolve gelatin in hot water; cool until slightly thickened.
Whip.
Combine remaining ingredients; fold into gelatin mixture.
Refrigerate until firm.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Seafood

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4.125
Average: 4.1 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3999 Calories from Fat 2603

% Daily Value*

Total Fat 293 g451.4%

Saturated Fat 165.1 g825.3%

Trans Fat 0 g

Cholesterol 2351.2 mg783.7%

Sodium 6574.5 mg273.9%

Total Carbohydrates 194 g64.7%

Dietary Fiber 0.12 g0.46%

Sugars 179.1 g

Protein 115 g230.2%

Vitamin A 85.7% Vitamin C 22.2%

Calcium 208.8% Iron 31.2%

*Based on a 2000 Calorie diet

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Seafood Special Recipe