|Prawns||1 Pound, peeled and deveined (450 Grams, 16 To 20 In Number)|
|Tuna steaks||3 , cut into 1 inch cubes (About 1 Inch Thick)|
|Cherry tomatoes||1⁄2 Pound (225 Grams, Firm Ones)|
|Basil leaves||1 Bunch (100 gm)|
Pierce seafood and tomatoes onto a bamboo or metal skewer, beginning with a prawn, and followed by basil leaf, tomato, tuna, basil leaf, and another prawn until 4 skewers are full.
Difficulty Level:Very Easy
Preparation Time:10 Minutes