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Seafood Appetizers

Microwaverina's picture
Ingredients
  Canned shrimp/Canned tuna weighing 7 ounce, drained and flaked 4 1⁄2 Ounce, drained and mashed (1 Can)
  Mayonnaise/Salad dressing 1⁄4 Cup (4 tbs)
  Chili sauce 2 Tablespoon
  Finely chopped celery 1 Tablespoon
  Finely chopped onion 1 Tablespoon
  Round crackers 32
Directions

Combine shrimp or tuna and next 4 ingredients; spread about 1/2 tablespoon mixture on each cracker.
Place eight of the appetizers at a time on a paper plate.
Micro-cook, uncovered, till hot, about 30 seconds.
Trim with parsley, if desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Appetizer
Method: 
Chilling
Ingredient: 
Seafood
Interest: 
Healthy

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4.32857
Average: 4.3 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3891 Calories from Fat 1348

% Daily Value*

Total Fat 151 g232.6%

Saturated Fat 34.7 g173.3%

Trans Fat 0 g

Cholesterol 39.3 mg13.1%

Sodium 7128.9 mg297%

Total Carbohydrates 553 g184.3%

Dietary Fiber 31.3 g125.3%

Sugars 32 g

Protein 88 g176.9%

Vitamin A 3.5% Vitamin C 5.3%

Calcium 0.9% Iron 60.8%

*Based on a 2000 Calorie diet

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Seafood Appetizers Recipe