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Quick Seafood Appetizer

chef.samuel's picture
Ingredients
  Cocktail sauce 1⁄4 Cup (4 tbs)
  Cream cheese 8 Ounce (1 Package)
  Crackers/Party rye bread slices 1 Cup (16 tbs)
Directions

Pour cocktail sauce over cream cheese; top with crab-flavored surimi seafood.
Serve with crackers or party rye bread slices.

Recipe Summary

Difficulty Level: 
Very Easy
Course: 
Appetizer
Ingredient: 
Seafood
Interest: 
Quick

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