You are here

Lemon Scotch Topping

Microwaverina's picture
Ingredients
  Packed brown sugar 2⁄3 Cup (10.67 tbs)
  Walnuts 1⁄2 Cup (8 tbs), finely chopped
  Lemon juice 2 Tablespoon
  Butter 2 Tablespoon
Directions

Mix all ingredients in 4-cup measure.
Microwave uncovered on high (100%) until hot and bubbly, 1 to 2 minutes.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Microwaving
Ingredient: 
Lemon

Rate It

Your rating: None
4.05
Average: 4.1 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1122 Calories from Fat 487

% Daily Value*

Total Fat 57 g87.6%

Saturated Fat 18.5 g92.4%

Trans Fat 0 g

Cholesterol 64.5 mg21.5%

Sodium 46.8 mg1.9%

Total Carbohydrates 157 g52.4%

Dietary Fiber 3.5 g13.9%

Sugars 148.2 g

Protein 8 g16.3%

Vitamin A 15.3% Vitamin C 24.1%

Calcium 18.3% Iron 14.1%

*Based on a 2000 Calorie diet

0 Comments

Lemon Scotch Topping Recipe