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Scalloped Tuna And Peas

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Ingredients
  Peas 2 Cup (32 tbs), cooked
  Tuna 2 Cup (32 tbs), flaked and cooked
  Salt 1⁄2 Teaspoon
  Cream 1⁄2 Cup (8 tbs)
  Buttered crumbs 1⁄2 Cup (8 tbs)
Directions

MAKING
2.In a greased baking dish, place peas and tuna in layers
3.Now add salt to cream and pour over fish
4.Cover with crumbs
5.Brown in moderate oven
SERVING
6.Serve with salads

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Browned
Ingredient: 
Tuna
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes
Servings: 
2

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