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Sea Scallop Roses

ochikeron's picture
My recipe is real easy. It just requires 3 minutes to prepare! Very cute and gorgeous idea for your party appetizer!
Directions

MAKING
1) Cut thinly sliced prosciutto lengthwise and make 2-3 strips.
2) Wrap each scallop with 2-3 strips of prosciutto, like a rose.
3) Top scallops with Taberu La-Yu.

SERVING
4) Serve and enjoy!

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Fusion
Course: 
Appetizer
Taste: 
Spicy
Restriction: 
Raw
Ingredient: 
Scallop
Interest: 
Party
If you're planning a party and looking for some quick appetizers, then this is it. The Chef shows how to make this easy appetizer which can be made in 5 minutes. Sea Scallop Roses will surely be a hit at your next party!

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3.7875
Average: 3.8 (4 votes)