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Creamy Corn Scallop

Southern.Crockpot's picture
Ingredients
  Condensed cream of celery soup/Chicken soup / mushroom soup 10 1⁄2 Ounce
  Minced onion 1 Tablespoon
  Pepper 1 Dash
  Canned whole kernel corn 1 Pound, drained (1 can)
  Soda crackers 1 Cup (16 tbs), crumbled
  Butter/Margarine 2 Tablespoon
Directions

GETTING READY
1. Preheat the oven to 400°

MAKING
2. In a large pan, combine the soup, onion and the pepper and mix well
3. In another 1-quart casserole, arrange the corn, soup mixture and the crackers in alternate layers and cover with butter
4. Bake for 25 minutes

SERVING
5. Serve hot immediately

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Corn
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
30 Minutes
Ready In: 
35 Minutes
Servings: 
6

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