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Broiled Scallops with Garlic Butter

powerplantop's picture
The Broiled Scallops With Garlic Butter is a very simple mouth watering dish, see how James prepares in his kitchen in a few minutes, try out and enjoy!
Ingredients
  Fresh scallops 8
  Garlic 2 Clove (10 gm), finely chopped
  Sea salt 1 Teaspoon
  Butter 2 Tablespoon
Directions

GETTING READY
1. Preheat the oven to broiler setting.

MAKING
2. Slice and mash the garlic with a little sea salt, add butter and mix well until soft.
3. Arrange the scallops on a baking dish; put the butter and garlic mixture over each scallop.
4. Place in the oven on the broiler for a few minutes.

SERVING
5. Serve along with a glass of white wine.

Things You Will Need
Baking dish

Recipe Summary

Difficulty Level: 
Easy
Channel: 
DiabeticLiving
Cuisine: 
American
Course: 
Appetizer
Method: 
Broiled
Ingredient: 
Scallop
Preparation Time: 
15 Minutes
Cook Time: 
5 Minutes
Ready In: 
20 Minutes
Servings: 
4

Rate It

Your rating: None
4.516665
Average: 4.5 (6 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 110 Calories from Fat 58

% Daily Value*

Total Fat 7 g10.1%

Saturated Fat 3.9 g19.5%

Trans Fat 0 g

Cholesterol 35.9 mg12%

Sodium 481.9 mg20.1%

Total Carbohydrates 2 g0.7%

Dietary Fiber 0.05 g0.21%

Sugars 0 g

Protein 10 g20.6%

Vitamin A 4.4% Vitamin C 4.3%

Calcium 2.1% Iron 1.2%

*Based on a 2000 Calorie diet

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Broiled Scallops With Garlic Butter Recipe Video