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Chef Lee Chizmar - Seared Day Boat Scallops

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Chef Lee Chizmar makes Seared Day Boat Scallops with Carolina “Reezy Peezy” Risotto.
Ingredients
For ingredients, please watch the video.
Directions

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Things You Will Need
Saucepan
Frying pan/Skillet

Recipe Summary

Difficulty Level: 
Easy
Method: 
Searing
Ingredient: 
Seafood, Scallop
Taste: 
Savory
Course: 
Appetizer
Restriction: 
High Protein
Preparation Time: 
5 Minutes
Cook Time: 
20 Minutes
Ready In: 
25 Minutes
Servings: 
2

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Chef Lee Chizmar - Seared Day Boat Scallops Recipe Video