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Sausage Ring

Ingredients
  Sausage 7 Pound
  Bread crumbs 1 Cup (16 tbs)
  Egg 1
  Milk 1 Cup (16 tbs)
  Minced onion 1⁄4 Cup (4 tbs)
  Shredded sharp cheddar cheese 1 Cup (16 tbs)
  Salt 1⁄2 Teaspoon
  Monosodium glutamate 1⁄4 Teaspoon
Directions

Break up sausage in large bowl; add all remaining ingredients.
Stir, mixing well until blended thoroughly.
Place in buttered foil-lined ring mold.
Bake at 350 degrees for 1 hour.
Drain off excess fat.
Invert sausage ring onto round preheated platter.
Strip off foil.
Fill center of ring with mashed potatoes if desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Interest: 
Party
Servings: 
4

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