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Easy Halloween Party Ideas - Guts Sweet Cocktail Sausages

Looking for Halloween recipe ideas that are sure to gross out your party patrons? Then look no further than these Guts Sweet Cocktail Sausages. The dish is crazy simple to make and actually tastes great; but get ready to spook the guests!
Ingredients
  Cocktail sausages 2 Pound
For the sauce
  Olive oil 1⁄4 Cup (4 tbs)
  Honey 1 Tablespoon
  Salt To Taste
  Soy sauce 1⁄4 Cup (4 tbs)
  Worcestershire sauce 2 Tablespoon
  Sweet chili sauce 2 Tablespoon
  Garlic powder 1 Teaspoon
Directions

GETTING READY
1. Preheat the oven to 375 F.

MAKING
2. Place the sausages on a baking tray, as shown in the video (folded at the links)
3. In a bowl / jar, mix together all the ingredients for the sauce.
4. Cover the sausages with the sauce.
5. Place into the oven for about 25 minutes. (After 10 minutes, flip the sausages and pop them back into the oven for another 15 minutes)

FINALIZING
6. Take a large platter and cover the edges with ketchup.
7. Arrange the sausages in 2 layers in the middle like guts and drizzle with a little ketchup on top.

SERVING
8. Serve and enjoy! 

Things You Will Need
1. Baking tray

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Taste: 
Savory
Method: 
Baked
Occasion: 
Halloween
Ingredient: 
Sausage
Restriction: 
Low Cholesterol, Low Sugar
Preparation Time: 
15 Minutes
Cook Time: 
25 Minutes
Ready In: 
40 Minutes
Servings: 
12
If you're thinking what to make for your Halloween party then check this out. The Chef makes Sweet Cocktail Sausages. The dish is so simple to make and tastes great too. Who doesn't love sausages?

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