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Curried Wiener Ring

Meat.Bible's picture
Ingredients
  Uncooked regular rice 1 Cup (16 tbs)
  Butter/Margarine 3 Tablespoon
  Curry powder 1 Teaspoon
  Dry mustard 1⁄2 Teaspoon
  Onion 1 Large, chopped
  Tart apple 1 , pared, cored and chopped
  Chopped celery 1 Cup (16 tbs)
  Evaporated milk 5 Ounce (1 Small Can, 2/3 Cup)
  Water 1⁄2 Cup (8 tbs)
  Frankfurters 1 Pound (8 In Number)
Directions

GETTING READY
1. Pre-heat oven to 325° F.

MAKING
2. As per the label directions on package, cook rice.
3. As the rice cooks, in a large frying pan melt butter or margarine; put in curry powder, dry mustard, onion, apple and celery; gently fry for 10 minutes.
4. Mix in evaporated milk and water.
5. In an 8-cup baking dish, mix the mixture with cooked rice.
6. Using a knife, halve the frankfurters, then split lengthwise.
7. Mix all but 8 pieces into rice mixture; keep the remaining pieces to form a circle on top; cover.
8. Bake for 30 minutes to blend flavors.

SERVING
9. Serve hot.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
European
Course: 
Main Dish
Method: 
Baked
Interest: 
Holiday, Party
Ingredient: 
Sausage
Preparation Time: 
30 Minutes
Cook Time: 
50 Minutes
Ready In: 
80 Minutes
Servings: 
4

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