You are here

Sausage And Apple Skillet Dinner

New.Wife's picture
Ingredients
  Hash brown potatoes with onions 5 1⁄8 Ounce (Use 1 Package)
  Water 1 1⁄2 Cup (24 tbs)
  Butter/Margarine 1 Tablespoon
  Heat and serve sausages package 16 Ounce (Use 2 Packages, 8 Ounces Each, Heat And Serve Variety)
  Canned sliced apples 1 Pound (1 Can)
  Sugar 2 Tablespoon
  Ground cinnamon 1⁄4 Teaspoon
  Salt 1⁄4 Teaspoon
  Sage leaf 1⁄4 Teaspoon, crumbled
Directions

MAKING
1 In a medium size skillet,prepare the potatoes with water, salt, and butter or margarine.
2 In a large skillet, heat the sausages, until golden-brown and move to one side of the skillet. Add apple slices, sprinkle with sugar, cinnamon, salt, and sage. Heat for 5 minutes, or until tender and piping hot.

SERVING
3 To serve, arrange the potatoes, sausages, and apple slices on a heated platter.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Ingredient: 
Sausage
Interest: 
Party
Preparation Time: 
5 Minutes
Cook Time: 
5 Minutes
Ready In: 
0 Minutes
Servings: 
4

Rate It

Your rating: None
4.2625
Average: 4.3 (16 votes)