Baked Beans with Sausage
9 May 2011
|Molasses||1⁄4 Cup (4 tbs)|
|Prepared mustard||2 Tablespoon|
|Worcestershire sauce||2 Teaspoon|
|Tabasco sauce||1⁄4 Teaspoon|
|Canned baked beans||2 Pound (2 Cans, 1 Pound Each)|
|Canned apple slices||20 Ounce (1 Can)|
|Pork sausage links||1 Pound, cooked|
Mix all ingredients, except sausages, and place in a bean pot.
Bake at 350 degrees for 40 minutes.
Top with hot sausages and serve.
This is a complete meal with French or garlic bread and a crisp salad.
Preparation Time:5 Minutes
Cook Time:40 Minutes
Ready In:45 Minutes
Baked Beans With Sausage Recipe