Cheese Sausage Balls
|Velveeta cheese||1 Pound, softened|
|Hot pork sausage||1 Pound|
|Bisquick||3 Cup (48 tbs)|
Soften cheese and mix with pork sausage and then add Bisquick.
Shape into small balls and flatten with a glass dipped in flour or roll and cut with small round cutter.
Bake at 300 degrees for 20 minutes.
May be frozen.
Makes 4 to 5 dozen.
Preparation Time:5 Minutes
Cook Time:20 Minutes
Ready In:25 Minutes