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Cheese Sausage Balls

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Ingredients
  Velveeta cheese 1 Pound, softened
  Hot pork sausage 1 Pound
  Bisquick 3 Cup (48 tbs)
Directions

Soften cheese and mix with pork sausage and then add Bisquick.
Shape into small balls and flatten with a glass dipped in flour or roll and cut with small round cutter.
Bake at 300 degrees for 20 minutes.
May be frozen.
Makes 4 to 5 dozen.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Appetizer
Method: 
Baked
Interest: 
Holiday, Party, Healthy
Ingredient: 
Sausage
Preparation Time: 
5 Minutes
Cook Time: 
20 Minutes
Ready In: 
25 Minutes
Servings: 
24

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Average: 4.2 (19 votes)