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Sausage With Peaches

chef.jackson's picture
Ingredients
  Cooked kielbasa/Polish sausage 1 Pound, cooked fully, cut into 1-inch slices
  Canned sliced peaches 16 Ounce, drained (1 Can)
Directions

Cook sausage in 12-inch skillet over medium-high heat, turning occasionally, until brown, about 10 minutes.
Add peaches; reduce heat.
Cover and heat over low heat until peaches are hot, about 5 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Side Dish
Method: 
Grilling
Occasion: 
Christmas
Ingredient: 
Sausage
Preparation Time: 
5 Minutes
Cook Time: 
20 Minutes
Ready In: 
25 Minutes
Servings: 
2

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4.35294
Average: 4.4 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 722 Calories from Fat 433

% Daily Value*

Total Fat 48 g74%

Saturated Fat 16 g80%

Trans Fat 0 g

Cholesterol 120 mg40%

Sodium 1691.4 mg70.5%

Total Carbohydrates 41 g13.7%

Dietary Fiber 2.9 g11.8%

Sugars 34.1 g

Protein 29 g58%

Vitamin A 16.1% Vitamin C 9.1%

Calcium 0.7% Iron 4.5%

*Based on a 2000 Calorie diet

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Sausage With Peaches Recipe