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Baked Bean And Sausage Casserole

Barbecue.Master's picture
Ingredients
  Sausages 1 1⁄2 Kilogram (Thin)
  Oil 2 Tablespoon
  Onions 2 , sliced
  Curry powder 2 Teaspoon
  Canned baked beans 440 Gram (1 Can)
  Italian cooking sauce 445 Gram (1 Can)
  Soy sauce 1 Tablespoon
  Worcestershire sauce 1 Teaspoon
Directions

Prick sausages well with skewer, place in large pan, cover with water, bring to boil, cover, reduce heat, simmer 10 minutes, drain.
Remove skins from sausages, cut sausages in half.
Heat oil in pan, cook onions and curry powder until onions are tender.
Add baked beans, Italian Cooking Sauce, soy sauce and Worcestershire sauce, bring to boil, simmer 15 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Side Dish
Ingredient: 
Meat
Servings: 
10

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