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Pasta With Sausage And Tomatoes

Country.Chef's picture
Ingredients
  Bulk italian sausage 1 Pound
  Canned diced tomatoes 32 Ounce, undrained (2 Cans, 16 Ounces Each)
  Chopped fresh basil/1/2 teaspoon dried basil 1 1⁄2 Teaspoon
  Pasta 12 Ounce, cooked, drained (1 Package)
Directions

In a skillet, cook sausage until browned; drain.
Add tomatoes and basil.
Simmer, uncovered, for 10 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Course: 
Main Dish
Method: 
Browned
Ingredient: 
Pasta
Interest: 
Healthy

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