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Sweet And Sour Sausage Balls

Southern.Crockpot's picture
Ingredients
  Bulk sausage 2 Pound
  Eggs 2 , beaten
  Soft breadcrumbs 1 1⁄2 Cup (24 tbs)
  Catsup 1 1⁄2 Cup (24 tbs)
  Brown sugar 6 Tablespoon (1/4 Cup Plus 2 Tablespoons)
  Wine vinegar 1⁄4 Cup (4 tbs)
  Soy sauce 1⁄4 Cup (4 tbs)
Directions

Combine first 3 ingredients; shape into 1-inch balls.
Bake at 350° for 15 minutes.
Pour off drippings.
Combine remaining ingredients in saucepan; add sausage balls.
Simmer 20 minutes.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Baked

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