24 Jun 2010
|Sausage||1 Pound (1 Packet Little Smokies)|
|Brown sugar||1⁄2 Cup (8 tbs)|
Preheat oven to 400 degrees.
Cut bacon strips into thirds and wrap each sausage with a third.
Secure with a toothpick and place in a foil lined 9 x13 inch pan .
Cover with brown sugar and bake 15-20 minutes.
Sausage Wraps Recipe