These Spicy Sausage Bites are simply terrific ! Have these veg sausage appetizers for your next meal. Your suggestions for these Spicy Sausage Bites are welcome !
16 Ounce (2 Packages Of 8 Ounce Each)
Meatless spaghetti sauce
15 1⁄2 Ounce (1 Jar)
Italian seasoning mix/Mexican seasoning mix
1 1⁄2 Teaspoon
6 Ounce, drained (1 Can, Whole)
Cut sausages crosswise into thirds.
In 10-inch skillet brown sausages; drain well.
Add spaghetti sauce, brown sugar, vinegar, and Italian or Mexican Seasoning.
Stir in drained mushrooms.
Bring to boiling; reduce heat.
Simmer, covered, 5 minutes.
Turn into fondue pot; place over fondue burner.