14 Oct 2009
Devilled Sausage is a tasty and satisfying starter recipe. The rich flavor of lemon and chutney with meat sausages gives the Devilled Sausage a mouth watering taste.
|Worcestershire sauce||1 Teaspoon|
|Lemon juice||1 Teaspoon|
Cut sausages into thin slices.
Mixing chutney and mayonnaise, add Worcestershire sauce and lemon juice.
Toss sausages in dressing.
Deviled Sausage Recipe