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Tomato Wine Sauce Recipes
MAKING 1 Heat oil and fry onion till soft. 2 Add to it tomatoes mushrooms anchovies wine and parsley. Add seasoning to taste. 3 Stir frequently and cook for 20 minutes. 4 Keep it in a packet and fry in oil. SERVING 4 In a serving dish serve haddock with the
Haddock With Tomato Wine Sauce
MAKING 1 In a large pot place all the ingredients except mushrooms and wine. Mix well. 2 Cover and simmer for 45 minutes over very low flame. 3 Add mushrooms and wine and cook for 5 minutes more. SERVING 4 Serve hot with noodles or steamed rice.
Chicken in Tomato Wine Sauce
1. Saute the onion and garlic in oil until soft but not brown. 2. Stir in all the other ingredients. Season to taste. 3. Cover and cook for 1 hour stirring occasionally.
Tomato and Wine Sauce
Rinse chicken and pat dry. Place all ingredients except mushrooms and wine in a stockpot over medium high heat. Bring to a boil cover reduce heat and simmer 45 minutes. Add mushrooms and wine and cook 5 minutes more. Garnish with parsley.
Chicken In Tomato Wine Sauce
1.Melt butter in frying pan add onion and garlic stir constantly over medium heat until onion is soft. Add undrained crushed tomatoes wine water tomato paste and stock cube bring to boil reduce heat simmer uncovered for 10 minutes. 2.Stir in blended cornflour
Tomato With Red Wine Sauce
Heat oil in a medium size skillet saute onion and green pepper until tender about 5 minutes. Stir in chopped tomatoes wine parsley tomato paste oregano and pepper simmer uncovered 15 minutes or until mixture thickens slightly. Stir in tuna and cheese heat
Tuna In Tomato Wine Sauce