Skip to main content
Wine And Drink
You are here
» Lemon Herb Sauce
Lemon Herb Sauce Recipes
MICROWAVE DIRECTIONS Place carrots and water in 1 quart microwave safe casserole cover. Microwave on HIGH for 3 to 4 minutes or until carrots are almost crisp tender drain. Place fish fillets in 12x8 inch or 8 inch square 2 quart microwave safe baking dish.
Microwaved Sole With Lemon Herb Sauce
MAKING 1. Put the lemon juice vinegar salt sugar and herbs in a liquidizer or jar and process or shake to dissolve the sugar. 2. Add the oil and continue to process or shake. SERVING 2. Toss the desired quantity with salads and serve.
MAKING 1.Take a small bowl and put in all the ingredients. 2. Whisk them well. SERVING 3. The sauce can be brushed on chicken or turkey before grilling.
Butter and Herb Sauce
MAKING 1 Take a 1 cup screw top jar and combine together lemon juice grated lemon rind oil garlic Worcestershire sauce rosemary salt and pepper in it. 2 Cover jar and shake for blending nicely. 3 Refrigerate the mixture for at least 1 hour. SERVING 4 Use the
Lemon Herb Marinade
1. Preheat broiler. 2. Combine first 6 ingredients in a small serving bowl. Cover and chill. 3. Sprinkle fillets evenly with salt and pepper. Place fillets skin side up on a broiler pan coated with cooking spray. Broil 4 minutes turn fillets and broil 6
Broiled Salmon With Lemon Herb Sauce