Chicken Mole is chicken cooked in a sweet and spicy sauce. The word Mole is the name used for several sauces in Mexican cuisine. Chicken Mole consists of chicken cooked in a sauce made from cilantro, cumin, cloves, chili powder, garlic, raisins, corn chips, onion, chicken broth, tomato sauce and melted chocolate. Once the sauce is cooked, boiled boneless pieces of chicken are added and simmered for a while so that the flavors blend into one another. Chicken Mole can be served with white or brown rice, steamed corn tortillas and a green salad.