25 Sep 2009
|Onion||1 , finely chopped|
|Garlic||1 Clove (5 gm), crushed|
|Butter/Margarine||2 Ounce, melted|
|Soy sauce||1 Tablespoon|
|Peanut butter||3 Tablespoon|
|Lemon juice||1 Tablespoon|
|Cream||1⁄2 Cup (8 tbs)|
Saute onion and garlic in butter in a saucepan until golden.
Add soya sauce, peanut butter and lemon juice and mix together thoroughly, cool.
Before serving, add the cream.
Delicious served with barbecued steaks and chops.
Peanut Sauce Recipe