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Real Red Chili Sauce is a delicious side dish that you would love to prepare for a family dinner. Try this Real Red Chili Sauce recipe; I am sure you will get a lot of praises for this!
  White vinegar 300 Milliliter (1 1/4 Cups)
  Whole cloves 2 Teaspoon
  Cinnamon stick 1 , broken
  Celery seed 1 Teaspoon
  Ripe tomatoes 22 Medium
  White sugar 250 Milliliter (1 Cup)
  Chopped onion 15 Milliliter (1 Tablespoon)
  Cayenne pepper 1⁄2 Teaspoon
  Salt 15 Milliliter (1 Tablespoon)

Bring vinegar; cloves, cinnamon and celery seed to a boil and let stand off stove to absorb spices.
Scald and peel tomatoes and cut them up.
Combine half tomatoes with half cup of sugar, onion and cayenne in preserving kettle and boil 30 minutes, stirring constantly.
Then stir in remaining tomatoes and sugar and boil another 30 minutes.
Strain vinegar, discarding spices, and combine with tomato mixture, add ing salt.
Boil another 30 minutes, stirring as before.
Pour into hot sterlized jars and seal.

Recipe Summary

Side Dish

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Average: 4 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1498 Calories from Fat 60

% Daily Value*

Total Fat 7 g11%

Saturated Fat 0.96 g4.8%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 5968 mg248.7%

Total Carbohydrates 364 g121.2%

Dietary Fiber 35.6 g142.4%

Sugars 321.9 g

Protein 26 g51.2%

Vitamin A 471.8% Vitamin C 581.3%

Calcium 39.7% Iron 56.4%

*Based on a 2000 Calorie diet

Real Red Chili Sauce Recipe