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Sauce Painted Spareribs

Canadian.Recipes's picture
  Meaty spareribs/Back ribs 4 Pound, cut in serving portions
  Ketchup 1 Cup (16 tbs)
  Lemon juice 1⁄4 Cup (4 tbs)
  Brown sugar 2 Tablespoon
  Soy sauce 1 Tablespoon
  Prepared horse radish mustard 1 Tablespoon
  Grated onion 1 Tablespoon
  Salt 1 1⁄2 Teaspoon
  Pepper 1⁄2 Teaspoon
  Oregano/Marjoram/thyme 1⁄4 Teaspoon
  Tabasco 1⁄4 Teaspoon
  Garlic 1 Clove (5 gm)

Partially cook ribs in a 350°F oven about 30 minutes.
Meanwhile, combine remaining ingredients in a saucepan.
Simmer over low heat at least 10 minutes.
Remove garlic.
To grill, place ribs, meaty side down, on grill.
Slowly grill about 3 inches from coals.
Turn about every 5 minutes, brushing with sauce.
Grill until ribs are deep brown and crisp, about 25 minutes.

Recipe Summary

Difficulty Level: 
Main Dish

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Average: 4.2 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 5448 Calories from Fat 4085

% Daily Value*

Total Fat 454 g698.3%

Saturated Fat 129.6 g648.2%

Trans Fat 0 g

Cholesterol 1425.6 mg475.2%

Sodium 8459.7 mg352.5%

Total Carbohydrates 103 g34.3%

Dietary Fiber 1.3 g5.4%

Sugars 95.1 g

Protein 261 g522.2%

Vitamin A 2.4% Vitamin C 52.3%

Calcium 4.1% Iron 5.6%

*Based on a 2000 Calorie diet

Sauce Painted Spareribs Recipe