You are here

Raisin Orange Sauce

Grannys.kitchen's picture
Ingredients
  Brown sugar 125 Milliliter (1/2 Cup)
  Cornstarch 2 Teaspoon
  Hot water 125 Milliliter (1/2 Cup)
  Seedless raisins 125 Milliliter (1/2 Cup)
  Salt 1⁄2 Teaspoon
  Vinegar 15 Milliliter (1 Tablespoon)
  Butter 15 Milliliter (1 Tablespoon)
  Orange 1 , rind grated and juiced
Directions

Mix sugar and cornstarch together in saucepan.
Stir in hot water: cook 5 minutes, stirring often.
Add raisins: cook 5 minutes.
Stir in remaining ingredients.
Good with goose, pork, ham.

Recipe Summary

Cuisine: 
American
Method: 
Saute

Rate It

Your rating: None
4.092855
Average: 4.1 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1064 Calories from Fat 115

% Daily Value*

Total Fat 13 g20.1%

Saturated Fat 7.8 g39.1%

Trans Fat 0 g

Cholesterol 32.3 mg10.8%

Sodium 991.8 mg41.3%

Total Carbohydrates 251 g83.8%

Dietary Fiber 8.5 g34.1%

Sugars 213.5 g

Protein 5 g10.2%

Vitamin A 14.7% Vitamin C 124%

Calcium 14% Iron 14.2%

*Based on a 2000 Calorie diet

0 Comments

Raisin Orange Sauce Recipe