Mom'S Chile Sauce
Mom'S Chile Sauce is a lovely piquant sauce that is mouth watering! I served this for an informal get together for dinner with some cooked meat and it was a complete success. Try making Mom'S Chile Sauce at home and you will understand why!
|Ripe tomatoes||24 Large|
|Vinegar||3 Cup (48 tbs)|
|Mustard seed||2 Teaspoon|
|Sugar||3 Cup (48 tbs)|
|Pickling spices||1⁄2 Pound (Half Package Or Bottle)|
|Red pepper||1 Pinch|
Peel tomatoes and heat.
As it cooks, take off water, then add spice in a cloth sack.
Add all other ingredients after pudding through food chopper.
Boil until done, stirring often.
Takes about 4 hours.
Seal in 9-12 pints jars.