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Mom'S Chile Sauce

Western.Chefs's picture
Mom'S Chile Sauce is a lovely piquant sauce that is mouth watering! I served this for an informal get together for dinner with some cooked meat and it was a complete success. Try making Mom'S Chile Sauce at home and you will understand why!
Ingredients
  Ripe tomatoes 24 Large
  Onions 6 Large
  Red peppers 3
  Green peppers 4
  Vinegar 3 Cup (48 tbs)
  Mustard seed 2 Teaspoon
  Sugar 3 Cup (48 tbs)
  Pickling spices 1⁄2 Pound (Half Package Or Bottle)
  Salt 4 Tablespoon
  Red pepper 1 Pinch
Directions

Peel tomatoes and heat.
As it cooks, take off water, then add spice in a cloth sack.
Add all other ingredients after pudding through food chopper.
Boil until done, stirring often.
Takes about 4 hours.
Seal in 9-12 pints jars.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Boiled
Interest: 
Gourmet
Servings: 
286

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Your rating: None
4.028945
Average: 4 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 17 Calories from Fat 1

% Daily Value*

Total Fat 0.12 g0.19%

Saturated Fat 0.03 g0.15%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 83.1 mg3.5%

Total Carbohydrates 4 g1.4%

Dietary Fiber 0.53 g2.1%

Sugars 2.9 g

Protein 0.29 g0.59%

Vitamin A 3.6% Vitamin C 10.2%

Calcium 0.9% Iron 0.72%

*Based on a 2000 Calorie diet

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Mom'S Chile Sauce Recipe