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Apple Sauce

Lucy's picture
Ingredients
  Apples 1 Quart
  Sugar 1 Cup (16 tbs)
  Water 1 Cup (16 tbs)
Directions

GETTING READY
1.Start by preheating the oven to 350F degrees
2.Also pare and chop the apples
MAKING
3.In a deep pudding-dish, place the apples
4.Sprinkle with sugar
5.Now pour water over the apples
6.Bake in a slow oven for 2 hours, or until they turn rich red brown
SERVING
7.Serve with roast pork, fries, or potato pancakes

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Dish: 
Sauce
Ingredient: 
Apple
Preparation Time: 
10 Minutes
Cook Time: 
120 Minutes
Ready In: 
130 Minutes
Servings: 
2

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Your rating: None
4.35
Average: 4.4 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 633 Calories from Fat 7

% Daily Value*

Total Fat 0.8 g1.2%

Saturated Fat 0.13 g0.66%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 4.7 mg0.2%

Total Carbohydrates 165 g55.1%

Dietary Fiber 11.4 g45.4%

Sugars 149.1 g

Protein 1 g2.5%

Vitamin A 5.1% Vitamin C 36.3%

Calcium 2.9% Iron 3.2%

*Based on a 2000 Calorie diet

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Apple Sauce Recipe