You are here

Chocolate Sauce

Francis.Rafael's picture
Chocolate Sauce is sure to give the desserts a rich, hard to resist flavor. This chocolate sauce is quite easy to prepare too and is great to serve with ice creams. Just give it a try.
Ingredients
  Baking chocolate 2 Ounce (2 squares)
  Butter 2 Teaspoon
  Sugar 1 Cup (16 tbs)
  Flour 1 Teaspoon
  Salt 1⁄2 Teaspoon
  Boiling water 1⁄2 Cup (8 tbs)
Directions

Melt chocolate and butter together.
Add sugar, flour, and salt which have been mixed together.
Add boiling water and let mixture boil about five minutes.
It never fails, and is delicious served over vanilla or peppermint stick ice cream.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert

Rate It

Your rating: None
4.211765
Average: 4.2 (17 votes)