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Avocado Sauce

Grannys.kitchen's picture
Ingredients
  Ripe avocados 2 , seeded, peeled, and cut into chunks
  Chicken broth 1⁄2 Cup (8 tbs)
  Lime juice 1⁄4 Cup (4 tbs)
  Grated onion 1 Tablespoon
  Salt 1⁄8 Teaspoon
  Pepper 1⁄8 Teaspoon
  Milk 1⁄2 Cup (8 tbs)
Directions

In a blender container or food processor bowl combine avocado chunks, chicken broth, lime juice, onion, salt, and pepper.
Cover; blend just till smooth.
Turn into a bowl.
Stir in milk.
Cover and chill till needed.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Blending

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