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Orange Barbecue Sauce

Charles.Durand's picture
Ingredients
  Packed brown sugar 1⁄4 Cup (4 tbs)
  Dry mustard 1⁄2 Teaspoon
  Ground cloves 1⁄8 Teaspoon
  Worcestershire sauce 1⁄2 Teaspoon
  Chopped onion 1⁄3 Cup (5.33 tbs)
  Grated orange peel 1 1⁄2 Teaspoon
  Orange juice 1⁄3 Cup (5.33 tbs)
  Ketchup 3⁄4 Cup (12 tbs)
  Water 1 1⁄2 Cup (24 tbs)
Directions

Mix all ingredients in a heavy saucepan; bring to boiling, stirring until sugar is dissolved.
Reduce heat; simmer, uncovered, about 30 minutes, stirring occasionally

Recipe Summary

Cuisine: 
Canadian
Course: 
Side Dish

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