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Sauce Chinoise For Shrimp

herbal.chef's picture
Ingredients
  Chopped fresh ginger 1 Teaspoon
  Sugar 3 Teaspoon
  Vinegar/Lemon juice 4 Teaspoon
  Soy sauce 1⁄2 Cup (8 tbs)
Directions

Combine all the ingredients and stir until the sugar is dissolved.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Restriction: 
Vegetarian
Ingredient: 
Vegetable

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