Zippy Tomato Sauce
|Green pepper||1⁄2 Cup (8 tbs), chopped|
|Onion||1 Small, thinly sliced|
|Tomato sauce||1 Can (10 oz)|
|Chili sauce||1 Cup (16 tbs)|
|Worcestershire sauce||1 Teaspoon|
|Chili powder||1⁄4 Teaspoon|
Melt butter in small saucepan.
Add green pepper and onion; cook and stir until onion is tender.
Stir in remaining ingredients.
Heat to boiling, stirring occasionally.
Serve hot over patties.