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Green Beans With Mayonnaise Sauce

Charles.Durand's picture
Ingredients
  Mayonnaise 1⁄2 Cup (8 tbs)
  Shredded parmesan cheese 2 Tablespoon
  Celery seed 1 Teaspoon
  Curry powder 1⁄4 Teaspoon
  Frozen cut green bean 18 Ounce, cooked, drained
Directions

Blend mayonnaise, cheese, celery seed, and curry powder.
Toss sauce with hot beans.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Canadian
Course: 
Side Dish
Ingredient: 
Bean

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3.832145
Average: 3.8 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1124 Calories from Fat 865

% Daily Value*

Total Fat 96 g148.4%

Saturated Fat 13.2 g65.9%

Trans Fat 0 g

Cholesterol 105 mg35%

Sodium 978.1 mg40.8%

Total Carbohydrates 35 g11.7%

Dietary Fiber 13.4 g53.5%

Sugars 12.6 g

Protein 19 g37.4%

Vitamin A 15.3% Vitamin C 38.8%

Calcium 67.4% Iron 27.4%

*Based on a 2000 Calorie diet

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Green Beans With Mayonnaise Sauce Recipe