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Flavorful Tomato Sauce

Charles.Durand's picture
Ingredients
  Grated onion 1 Tablespoon
  Butter/Margarine 2 Tablespoon
  Flour 2 Tablespoon
  Dry mustard 1 Teaspoon
  Seasoned salt 1 Teaspoon
  Tomato sauce 16 Ounce (2 Cans, 8 Ounce Each)
  Water 1⁄3 Cup (5.33 tbs)
  Brown sugar 2 Tablespoon
  Worcestershire sauce 1⁄2 Teaspoon
Directions

Cook the onion until soft in heated butter in a saucepan.
Blend in a mixture of the flour, dry mustard, and seasoned salt.
Heat until mixture bubbles, stirring constantly.
Add tomato sauce and remaining ingredients, cooking and stirring until sauce thickens.
Cook 1 to 2 minutes.

Recipe Summary

Cuisine: 
Canadian
Course: 
Side Dish

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3.85357
Average: 3.9 (14 votes)