You are here

Coconut Chocolate Sauce

Global.Potpourri's picture
This coconut chocolate sauce recipe is a dessert sauce recipe mad with chocolate and coconut milk. Flavored with vanilla, it is a simple recipe for preparing a combined sauce, that can be used for cakes and puddings.
  Semi-sweet chocolate squares 4 Ounce (4 Squares)
  Coconut milk 1 1⁄2 Cup (24 tbs)
  Vanilla extract 1 Teaspoon

Combine chocolate and 1/4 cup coconut milk in a saucepan.
Stir over low heat until chocolate is melted.
Gradually add the remaining coconut milk, stirring until smooth and blended.
Remove from heat and mix in vanilla extract.

Recipe Summary


Rate It

Your rating: None
Average: 4.1 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1451 Calories from Fat 1064

% Daily Value*

Total Fat 127 g194.8%

Saturated Fat 102.2 g511.2%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 71.2 mg3%

Total Carbohydrates 94 g31.2%

Dietary Fiber 15.2 g61%

Sugars 75.4 g

Protein 14 g27.3%

Vitamin A Vitamin C 18.1%

Calcium 9.9% Iron 55.2%

*Based on a 2000 Calorie diet


Coconut Chocolate Sauce Recipe