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Butter And Garlic Sauce

Gourmet.station's picture
<p><a href="http://www.flickr.com/photos/jenarrr/7571691894/">Image Credit</a></p>
Ingredients
  Butter 3⁄4 Cup (12 tbs)
  Garlic 2 Clove (10 gm), peeled and thinly sliced
  Water 1⁄4 Cup (4 tbs)
  Finely chopped parsley 1⁄2 Teaspoon
Directions

Melt butter in skillet.
Stir in garlic and cook slowly until slightly browned.
Remove from heat and cool slightly.
Slowly add water and parsley.
Cook about 10 minutes and serve over cooked spaghetti.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish

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