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Brown Derby With Sauce Diablo's picture
  Lean ground beef 2 Pound
  Eggs 2
  Chicken broth 2 Cup (32 tbs)
  Prepared mustard 1⁄2 Teaspoon
  Salt 1 Teaspoon
  Pepper 1 Teaspoon
  Onion 1 Large, chopped
  Worcestershire sauce 4 Tablespoon
  Canned beef gravy 2 Cup (32 tbs)
  Ketchup 1⁄2 Cup (8 tbs)
  Butter 1 Tablespoon

Combine the ground beef, eggs, chicken broth, mustard, salt, pepper, onion and 2 tablespoons of the worcestershire sauce in a large bowl and mix well.
Shape into 6 to 8 patties.
Place in a heavy skillet over medium heat and brown both sides.
Arrange the pat ties in a large baking dish.
Combine the canned beef gravy, the 2 tablespoons worcestershire sauce, ketchup and butter in a saucepan over medium low heat and cook until butter is melted, stirring constantly.
Pour the gravy mixture over the patties.
Bake at 350 degrees for 30 minutes.

Recipe Summary

Side Dish

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2235 Calories from Fat 935

% Daily Value*

Total Fat 105 g161.7%

Saturated Fat 44 g220.2%

Trans Fat 0 g

Cholesterol 988.5 mg329.5%

Sodium 8408 mg350.3%

Total Carbohydrates 95 g31.8%

Dietary Fiber 7.3 g29.3%

Sugars 53 g

Protein 219 g438.2%

Vitamin A 18.6% Vitamin C 51.5%

Calcium 22.2% Iron 137.9%

*Based on a 2000 Calorie diet

Brown Derby With Sauce Diablo Recipe