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Sauce Elegante

Blender.Splendor's picture
Sauce elegante is a flavorful sauce cooked with herbs and shrimp and flavored with bourdeaux wine. Served hot over shrimp mousse or any other seafood, this sauce adds a high flavor profile to the served dish.
Ingredients
  Condensed cream of mushroom soup 10 1⁄2 Ounce
  Dry white bordeaux wine 1⁄3 Cup (5.33 tbs)
  Butter 1 Tablespoon
  Tarragon 1⁄2 Teaspoon
  Black pepper 1 Dash
  Parsley sprigs 2 Medium
  Shrimp 1⁄4 Pound, cooked, cleaned
Directions

Combine ingredients in Osterizer container.
Cover and CYCLE/GRATE.
Pour into saucepan.
Heat slowly until hot.
Pour over Shrimp Mousse Elegante.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Blending
Interest: 
Gourmet
Servings: 
2

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4.016665
Average: 4 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 229 Calories from Fat 86

% Daily Value*

Total Fat 10 g14.9%

Saturated Fat 4.9 g24.3%

Trans Fat 0 g

Cholesterol 106.8 mg35.6%

Sodium 658.3 mg27.4%

Total Carbohydrates 14 g4.8%

Dietary Fiber 1.1 g4.3%

Sugars 3.6 g

Protein 14 g27.5%

Vitamin A 9.1% Vitamin C 5.6%

Calcium 7.1% Iron 15.1%

*Based on a 2000 Calorie diet

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Sauce Elegante Recipe