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Handmade Melba Sauce

Gadget.Cook's picture
This Handmade Melba Sauce has transformed dessert icecreams to an extremely irresistible fare ! Try out this Handmade Melba Sauce on a variety of dessert puddings and cakes, and tell me if you like it !
  Raspberries/Strawberries 2 Cup (32 tbs)
  Water 2 Tablespoon
  Sugar 2 Tablespoon
  Lemon juice 1⁄2 Tablespoon
  Arrowroot 1 Teaspoon
  Cold water 1 Tablespoon

Wash berries and place in a small saucepan with the 2 tablespoons water, sugar, and lemon juice.
Simmer together gently for 5 minutes and press through a fine sieve.
Return to a clean saucepan and thicken with 1 teaspoon arrowroot dissolved in 1 tablespoon cold water.
Chill before serving.

Recipe Summary

Side Dish

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Average: 4.3 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 278 Calories from Fat 17

% Daily Value*

Total Fat 2 g3%

Saturated Fat 0.06 g0.3%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 5 mg0.2%

Total Carbohydrates 67 g22.5%

Dietary Fiber 19.7 g79%

Sugars 43.5 g

Protein 4 g7.7%

Vitamin A 2% Vitamin C 137.9%

Calcium 7.7% Iron 12.2%

*Based on a 2000 Calorie diet

Handmade Melba Sauce Recipe