21 Jun 2009
Red sauce is a horseradish sauce prepared with tomato ketchup that imparts the red color to it. red sauce is a blended sauce and can be stored in the refrigeator for a few days. Red sauce can be served with steaks and meat.
|Catsup||1⁄3 Cup (5.33 tbs)|
|Prepared horseradish||1⁄4 Teaspoon|
Combine catsup, vinegar, and horseradish till blended; chill.
Red Sauce Recipe