Caramel Orange Sauce
caramel orange sauce is a sweet and flavorful sauce made with caramelized sugar and orange juice. Mild and soothing, the caramel sauce can be served over pancakes, ice cream and fruit cakes too.
|Water||1⁄4 Cup (4 tbs)|
|Maple syrup||1⁄4 Cup (4 tbs)|
|Sherry||1⁄4 Cup (4 tbs)|
|Orange juice||1⁄4 Cup (4 tbs)|
|Soft butter||1⁄4 Cup (4 tbs)|
|Brown sugar||1⁄4 Cup (4 tbs)|
|Lemon wedges||2 , peeled and seeded|
|Orange rind strip||1 Inch|
Put all ingredients in the Osterizer container.
Cover and process at BLEND until blended.
Pour into saucepan and simmer 3 minutes.