Shrimp Almond Sauce
15 Jun 2009
|Chive||1⁄4 Cup (4 tbs)|
|Cream cheese||1⁄4 Cup (4 tbs)|
|Milk||1⁄4 Cup (4 tbs)|
|Frozen condensed cream of shrimp soup||1 Can (10 oz)|
|Lemon juice||2 Teaspoon|
|Toasted sliced almonds||2 Tablespoon|
In saucepan, blend cheese and milk.
Heat and stir till hot.
Add lemon juice; pour over hot cooked broccoli or cauliflower.
Sprinkle with almonds.
Shrimp Almond Sauce Recipe