Chocolate Walnut Sauce
|Unsweetened chocolate square||4|
|Sugar||1 Cup (16 tbs)|
|Whipping cream||1 Cup (16 tbs)|
|Chopped diamond walnuts||1 Cup (16 tbs)|
In medium, heavy saucepan, melt chocolate and butter over low heat.
Remove from heat and stir in sugar and salt, then gradually stir in cream.
Cook and stir over medium-low heat 3 to 4 minutes or until sauce is smooth and satiny.
Stir in vanilla and walnuts.
Store in covered container in refrigerator.
To reheat sauce, warm in small saucepan over low heat.
Calories 2012 Calories from Fat 1385
% Daily Value*
Total Fat 157 g241%
Saturated Fat 55.5 g277.4%
Trans Fat 0 g
Cholesterol 181.8 mg60.6%
Sodium 108.7 mg4.5%
Total Carbohydrates 137 g45.6%
Dietary Fiber 22.3 g89.3%
Sugars 107.2 g
Protein 29 g57.4%
Vitamin A 3.7% Vitamin C
Calcium 21.3% Iron 79.7%
*Based on a 2000 Calorie diet