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Raw Rhubarb Sauce

Ingredients
  Rhubarb 1 Cup (16 tbs), cut into pieces (Raw)
  Unsweetened pineapple juice 1 Cup (16 tbs)
  Strawberries 1⁄2 Cup (8 tbs)
Directions

Blend all ingredients until smooth.
Serve over pudding or ice cream.

Recipe Summary

Difficulty Level: 
Very Easy
Course: 
Side Dish
Method: 
Blending

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4.27381
Average: 4.3 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 186 Calories from Fat 7

% Daily Value*

Total Fat 0.81 g1.2%

Saturated Fat 0.1 g0.49%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 10.8 mg0.4%

Total Carbohydrates 44 g14.8%

Dietary Fiber 4.4 g17.8%

Sugars 30.6 g

Protein 3 g5.2%

Vitamin A 2.9% Vitamin C 284.7%

Calcium 15.1% Iron 7.8%

*Based on a 2000 Calorie diet

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Raw Rhubarb Sauce Recipe