You are here

Cucumber-Dill Sauce

southern.chef's picture
Ingredients
  Low fat yogurt 3⁄4 Cup (12 tbs)
  Diced cucumber 1⁄2 Cup (8 tbs), unpeeled
  Low fat mayonnaise 1⁄4 Cup (4 tbs)
  Minced onion 1 Tablespoon
  Chopped parsley 1 Teaspoon
  Dried dill weed 1⁄4 Teaspoon
  Salt 1⁄8 Teaspoon
Directions

Combine all ingredients, mix well.
Cover sauce, and chill 30 minutes, stir before serving.

Recipe Summary

Cuisine: 
American
Method: 
Chilling
Interest: 
Party
Servings: 
1

Rate It

Your rating: None
4.34643
Average: 4.3 (14 votes)